Malvani cuisine is the standard cuisine of the Konkan region of Maharashtra and Goa. Although Malvani cuisine is predominantly non-vegetarian, there are many vegetarian delicacies.
Malvani Mutton Curry is a highly popular dish throughout the Konkan region. It is similar to Murgh Malvani except that the spices are slightly different.
Paplet Saar is a dish consisting of Pomfret cooked in traditional Malvani fish curry. This dish is especially popular in all people.
Bangda Fry is a popular dish, especially in Konkan. The head of the Bangda (mackerel) fish is removed and discarded and the other part is fried as a whole.
Heaven For Sea Foods
Prawns Masala
Prawn masala is simple yet delicious and, like many Indian dishes, it is packed with flavor. The recipe is quite easy, and most of the ingredients are those great spices we expect in Indian cuisine, so don’t let the list scare you off.
The recipe involves two steps: a marinade and a masala gravy. The nice thing is that the prawns are marinated only as long as it takes to make the gravy, so the recipe doesn’t take much time at all.
Shell Masala
Clams in authentic malvani style popular in seafood restaurants that are typically cooked with blend of roasted onion and coconut.
Crab Curry
This recipe for Indian crab curry minimizes the curry flavor so that the crab is the focus of the dish. Try serving this curry with plain boiled rice and plenty of gravy. Crab curry is best eaten with your fingers.
The curry can get quite hot; to reduce the spice don’t add all of the red chile peppers. To lighten the dish, reduce the amount of water used for the gravy.
Bangda Curry
Bangda Curry! Due to the long seaside gifted by nature to the Konkan region of India, which spreads across Maharashtra, Goa & Karnataka; Konkani Cuisine is mainly occupied by Fish! In ‘500 Home Chef Recipes’, Shruti Murdeshwar of @tinglingpalette shows you Mangalorean style Bangda or Indian Mackerel Curry today. This red curry is also flavoured with a unique spice available in this region called ‘tirphal’ or teppal seeds. Do watch the video and learn this simple yet delicious fish curry!